Penzión u Macika
The guesthouse of Tokaj Macik Winery on the Medzipivničná cellar lane, with a tuff-cellar tasting room for up to 100 people.
Family winery · Malá Tŕňa
Fourth-generation family winery that describes itself as the only certified organic winery in the Tokaj region, with rooms and barrel cabins in the vineyard.
The Macik family has made wine in Malá Tŕňa for generations and exports to more than 15 countries. Guided tastings take place in its medieval cellar (booked in advance), and you can also taste on your own in the wine shop. The family runs Penzión u Macika with eight rooms and the Súdkovo barrel cabins in the vineyard. The range goes from dry Furmint and late-harvest wines to Tokaj selections, bottle-fermented sparkling wine and a cibéba brandy.
The guesthouse of Tokaj Macik Winery on the Medzipivničná cellar lane, with a tuff-cellar tasting room for up to 100 people.
The largest Slovak Tokaj producer according to the regional tourism board, with a 2.5 km historic tuff cellar that is a national cultural monument.
A street of historic farmers' cellars dug into tuff, where small family cellars stand next to the 2.5 km cellar of Tokaj & CO.
The region's landmark: a 12-metre lookout tower shaped like a wine barrel, standing in the vineyards between Malá Tŕňa and Černochov.
A Reformed church of 1656 built on the remains of an older Gothic church, with Renaissance pewter jugs and a patron's bench.
An early-18th-century manor where the state wine research station, founded in 1924, shaped Slovak Tokaj viticulture; today it can only be seen from outside.